Name: Zesty Salmon & Avocado Salad Bowl
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 1 salmon fillet, cut into bite-sized strips; 1 ripe avocado, halved and diced; 2 cups arugula or mixed greens; 1 tbsp olive oil; Juice of lemon or lime; Salt and freshly ground black pepper; Optional: garlic powder, chili flakes

Zesty Salmon & Avocado Salad Bowl

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Enjoy a refreshing Zesty Salmon & Avocado Salad Bowl packed with flavor and nutrients. Try this easy recipe today for a healthy meal!

Author: Samantha
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: Serves 1
Category: Salad
Method: Frying
Cuisine: American

Ingredients

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1 salmon fillet, cut into bite-sized strips
1 ripe avocado, halved and diced
2 cups arugula or mixed greens
1 tbsp olive oil
Juice of lemon or lime
Salt and freshly ground black pepper
Optional: garlic powder, chili flakes

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Instructions

Season the salmon strips with salt, pepper, and optional garlic powder or chili flakes.
Heat olive oil in a skillet over medium-high heat and sear the salmon for 2–3 minutes per side until golden brown.
In a mixing bowl, toss together the arugula or mixed greens with lemon or lime juice, then drizzle with olive oil.
Assemble by placing the seared salmon on top of the greens, adding diced avocado, and seasoning with additional cracked black pepper and herbs if desired.
Serve immediately to enjoy maximum freshness.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 2g
Sodium: 240mg
Fat: 28g
Saturated Fat: 4g
Unsaturated Fat: 23g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 9g
Protein: 36g
Cholesterol: 70mg

Find it online: https://fastcookingtips.com/zesty-salmon-avocado-salad-bowl/