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Sweet Apple Cinnamon Bread Delight

Sweet Apple Cinnamon Bread Delight
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Indulge in the comforting flavors of Sweet Apple Cinnamon Bread Delight, a moist and tender loaf that is sure to become a family favorite. This delightful bread features juicy chunks of fresh apples and a swirl of cinnamon-sugar, reminiscent of apple pie and cinnamon rolls. Perfect for breakfast, dessert, or as an afternoon snack, this recipe is easy enough for beginners yet delicious enough to impress everyone. Each slice is bursting with warmth and sweetness, making it an irresistible treat for any occasion.

Ingredients

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  • 2 cups all-purpose flour
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup sour cream
  • 2 medium apples, peeled and diced
  • ½ cup brown sugar, packed
  • 1 tablespoon ground cinnamon
  • ½ cup powdered sugar
  • 1–2 tablespoons milk
  • ¼ teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
  3. In a large bowl, beat butter and granulated sugar until fluffy. Add eggs one at a time, then stir in vanilla and sour cream.
  4. Gradually combine dry ingredients with the wet mixture and fold in the diced apples.
  5. Pour half the batter into the prepared pan, sprinkle with half the cinnamon-sugar mixture, add the remaining batter, top with the rest of the cinnamon-sugar mix, and swirl gently.
  6. Bake for 50–55 minutes until a toothpick comes out clean. Cool before slicing.

Nutrition

Find it online: https://fastcookingtips.com/sweet-apple-cinnamon-bread-delight/