Spooky & Cheesy Halloween Breadstick Bones
Get ready to impress your guests with these Spooky & Cheesy Halloween Breadstick Bones! These delightful treats not only look eerie but also deliver a cheesy flavor that everyone will love. Perfect for Halloween parties or casual gatherings, these breadsticks are shaped like bones and served warm, making them a fun and savory snack. Pair them with marinara sauce or your favorite dips for an extra burst of flavor. Easy to make and enjoyable for all ages, these breadstick bones are sure to be a hit at any festive occasion!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 ounces) refrigerated pizza dough or breadstick dough
- 1 cup shredded mozzarella cheese
- 1 tablespoon melted butter
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried oregano
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the dough on a lightly floured surface and cut it into 6–8 long strips.
- Shape each strip into a bone by pinching small sections along the ends to create 'knobs.'
- Sprinkle shredded mozzarella over each shaped bone, pressing lightly to adhere.
- Place the shaped breadsticks on the prepared baking sheet, then brush with melted butter and sprinkle with garlic powder and oregano.
- Bake for 12–15 minutes or until golden brown and cheese is melted.
- Serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 2 breadsticks (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 400mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg