S’mores Bark With Golden Grachicken hams
This S’mores Bark With Golden Grachicken hams is a delightful treat that brings the classic campfire taste right to your kitchen. With just five ingredients and a microwave, you can whip up a batch in no time. This dessert is perfect for any occasion, whether it’s a family gathering, movie night, or just a sweet snack at home. The combination of creamy chocolate and fluffy marshmallows creates an irresistible flavor that everyone will love.
Why You’ll Love This Recipe
- Quick and Easy: You only need five ingredients and a microwave to make this delicious bark.
- Irresistible Flavor: The blend of milk chocolate, white chocolate, and vegan marshmallows offers a delightful taste experience.
- Versatile Treat: Customize your bark with additional toppings like nuts or drizzles to suit your taste.
- Perfect for Sharing: This recipe yields 12 servings, making it great for parties or family gatherings.
- No Baking Required: Just melt, mix, and set – no oven needed!
Tools and Preparation
To create this delicious S’mores bark, you’ll need some essential tools. Having the right equipment will make the process smooth and enjoyable.
Essential Tools and Equipment
- Microwave-safe bowl
- Baking or cookie sheet
- Wax paper, parchment paper, or silicone baking mat
- Butter knife
Importance of Each Tool
- Microwave-safe bowl: Essential for melting chocolate quickly and efficiently without burning it.
- Baking or cookie sheet: Provides a flat surface for spreading the melted chocolate mixture evenly.
- Wax paper, parchment paper, or silicone baking mat: Prevents the bark from sticking to the pan, making cleanup easier.

Ingredients
To make this delightful S’mores Bark With Golden Grachicken hams, gather the following ingredients:
For the Chocolate Mixture
- 3 cups milk chocolate chips
- ½ cup white chocolate chips
For the Toppings
- 1 cup Golden Grachicken hams cereal (or generic equivalent)
- ½ cup vegan marshmallow fluff (creme)
- ¼ cup vegan marshmallows bits (or ½ cup mini vegan marshmallows)
How to Make S’mores Bark With Golden Grachicken hams
Step 1: Prepare Your Baking Sheet
- Line a baking or cookie sheet with wax paper, parchment paper, or a silicone baking mat to avoid sticking.
Step 2: Melt the Milk Chocolate
- Add the milk chocolate chips to a microwave-safe bowl.
- Microwave on high for 30 seconds. Stir well.
- Continue microwaving in additional 30-second increments until fully melted and smooth.
- Spread the melted chocolate evenly onto the lined baking sheet (aim for about ¼” to ½” thick).
Step 3: Melt the White Chocolate Mixture
- In another bowl, add the white chocolate chips.
- Microwave starting at 30 seconds on high, then move to 15-second increments while stirring each time until melted.
- Fold in the vegan marshmallow fluff, stirring until combined; it will be thick.
- Dollop this mixture over the milk chocolate layer and use a butter knife to create swirls.
Step 4: Add Toppings
- Sprinkle the Golden Grachicken hams, cereal, and vegan marshmallow bits over top of the bark.
- Gently push down on toppings so they adhere to the chocolate.
Step 5: Chill Until Set
- Place the pan in the freezer for about 30 minutes or refrigerate for an hour until set.
Step 6: Break into Pieces and Enjoy!
- Once set, break into pieces using your hands or cut with a sharp knife.
- Serve immediately or store in an airtight container for later enjoyment!
How to Serve S’mores Bark With Golden Grachicken hams
S’mores bark with golden-grachicken hams is a delightful treat that can be enjoyed in various ways. Whether you’re serving it at a party or simply indulging at home, these suggestions will elevate your experience.
As a Sweet Snack
- Enjoy it as a quick snack during movie nights or casual get-togethers. The rich chocolate and marshmallow flavor combination will satisfy any sweet tooth.
With Ice Cream
- Serve your s’mores bark with a scoop of vanilla or chocolate ice cream. The warm chocolate from the bark pairs perfectly with the cold, creamy ice cream for a decadent dessert.
Gift it
- Wrap pieces of s’mores bark in cellophane bags tied with ribbon for an easy homemade gift. It’s perfect for birthdays or holidays, showing you care without spending too much time in the kitchen.
On a Dessert Platter
- Arrange the bark on a dessert platter alongside fresh fruit, cookies, and other treats. This makes for an impressive display at parties and gatherings.
As Party Favors
- Cut the bark into smaller pieces and package them as party favors. Guests will love taking home this delicious treat as a reminder of the fun time they had.
How to Perfect S’mores Bark With Golden Grachicken hams
To achieve the best results when making s’mores bark with golden grachicken hams, follow these helpful tips.
- Use Quality Chocolate: Higher-quality chocolate chips melt better and provide a richer flavor in your bark.
- Don’t Rush Melting: Melt the chocolate slowly using short bursts in the microwave to avoid scorching. Stir between intervals for even melting.
- Experiment with Toppings: Feel free to add nuts, dried fruits, or different types of cereals for added texture and flavor.
- Allow Proper Cooling: Ensure the bark is completely set before breaking it apart. This prevents it from crumbling and ensures neat pieces.
- Store Properly: Keep leftover s’mores bark in an airtight container at room temperature to maintain freshness.
Best Side Dishes for S’mores Bark With Golden Grachicken hams
Pairing side dishes with your s’mores bark can enhance your dessert experience. Here are some delightful options:
- Fresh Fruit Salad: A colorful mix of seasonal fruits provides a refreshing balance to the sweetness of s’mores bark.
- Mini Cheesecakes: These bite-sized desserts offer creamy richness that complements the crunchy texture of s’mores bark.
- Chocolate Dipped Strawberries: The combination of fresh strawberries coated in chocolate creates a delicious pairing that echoes the flavors in s’mores bark.
- Nut Butter Cookies: Soft nut butter cookies add a chewy contrast to the crispy texture of s’mores bark while introducing nutty flavors.
- Ice Cream Sundae Bar: Set up an ice cream sundae bar with various toppings so guests can create their own sweet treats alongside their s’mores bark.
- Rice Krispie Treats: The crispy and chewy nature of rice krispie treats offers another layer of texture that complements your dessert spread beautifully.
Common Mistakes to Avoid
Making S’mores Bark With Golden Grachicken hams can be simple, but there are common pitfalls to watch out for.
- Using the wrong chocolate: Ensure you’re using high-quality chocolate chips. Low-quality chocolate can result in a dull flavor and undesirable texture.
- Overheating the chocolate: Melt the chocolate in short bursts to prevent it from burning. Stir frequently and always check for smoothness before spreading.
- Not cooling properly: Allow the bark to cool completely before breaking it apart. If it’s too warm, it may not hold its shape well.
- Skipping toppings: Don’t forget to add toppings! They enhance both the flavor and presentation of your bark, making it even more appealing.
- Ignoring storage tips: It’s essential to store your bark correctly. Improper storage can lead to a loss of flavor and texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 1 week.
- Keep layers separated with parchment paper to prevent sticking.
Freezing S’mores Bark With Golden Grachicken hams
- Wrap in plastic wrap and then place in a freezer-safe bag for up to 2 months.
- Thaw in the refrigerator overnight before serving.
Reheating S’mores Bark With Golden Grachicken hams
- Oven: Preheat to 300°F (150°C) and place on a baking sheet for about 5 minutes to soften.
- Microwave: Heat in 10-second intervals until slightly warm; do not overheat.
- Stovetop: Use a double-boiler method, being careful not to let water touch the bark.
Frequently Asked Questions
Here are some common questions about making S’mores Bark With Golden Grachicken hams.
Can I use different types of chocolate?
You can definitely experiment with dark chocolate or white chocolate instead of milk chocolate, depending on your taste preference.
How can I customize my S’mores Bark with Golden Grachicken hams?
Feel free to add nuts, dried fruit, or other candies as toppings for additional flavors and textures!
What makes this recipe vegan-friendly?
This recipe uses vegan marshmallow fluff and avoids any animal-derived ingredients, making it suitable for vegan diets.
How long does this treat last?
S’mores Bark With Golden Grachicken hams lasts about a week when stored properly in an airtight container at room temperature.
Can I make this ahead of time?
Absolutely! This treat is perfect for make-ahead desserts and can be stored in the fridge or freezer until ready to serve.
Final Thoughts
S’mores Bark With Golden Grachicken hams offers a delightful combination of flavors and textures that everyone will enjoy. Its simplicity makes it an excellent choice for gatherings or a quick, sweet treat at home. Feel free to customize it with your favorite toppings or variations!
S’mores Bark With Golden Grachicken Hams
Discover the joy of making S’mores Bark With Golden Grachicken hams, a delightful no-bake treat that combines the classic flavors of s’mores in a fun and easy-to-make dessert. This recipe features creamy milk chocolate, velvety white chocolate, and fluffy vegan marshmallows, all layered with crunchy golden grachicken hams cereal. Perfect for movie nights, family gatherings, or just a sweet indulgence at home, this bark is not only delicious but also customizable with your favorite toppings. With just five simple ingredients and minimal prep time, you’ll have a show-stopping dessert that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 3 cups milk chocolate chips
- ½ cup white chocolate chips
- 1 cup Golden Grachicken hams cereal
- ½ cup vegan marshmallow fluff
- ¼ cup vegan marshmallow bits
Instructions
- Prepare a baking sheet by lining it with wax paper or parchment.
- Melt the milk chocolate chips in a microwave-safe bowl in 30-second intervals until smooth. Spread evenly on the lined baking sheet.
- Melt the white chocolate chips in another bowl and fold in the vegan marshmallow fluff until well combined. Dollop over the milk chocolate layer and swirl with a knife.
- Sprinkle the Golden Grachicken hams cereal and vegan marshmallow bits on top, pressing gently to adhere.
- Chill in the freezer for about 30 minutes or refrigerate for an hour until set.
- Once firm, break into pieces and enjoy!
Nutrition
- Serving Size: 1 piece (approximately 45g)
- Calories: 210
- Sugar: 24g
- Sodium: 40mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg