Slow Cooker Honey Garlic Chicken
Indulge in the delightful taste of Slow Cooker Honey Garlic Chicken, a dish that perfectly balances sweet and savory flavors. With minimal prep time and effortless cooking, this recipe is ideal for busy weeknights or family gatherings. Just set your slow cooker and let the magic happen! The tender chicken absorbs a rich honey-garlic sauce, creating a satisfying meal you can serve over rice, noodles, or alongside vibrant vegetables. Elevate your dinner experience with this easy-to-follow recipe that promises to impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 4–5 hours
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Ingredients
Scale
- 3–4 boneless skinless chicken breasts (or thighs)
- ½ cup honey
- ½ cup low-sodium soy sauce
- ¼ cup ketchup
- 2 tablespoons rice vinegar
- 4 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 2 tablespoons cornstarch (for thickening)
Instructions
- Place the chicken in the slow cooker.
- In a mixing bowl, whisk together honey, soy sauce, ketchup, rice vinegar, garlic, and ginger. Pour over the chicken.
- Cover and cook on low for 4–5 hours or high for 2–3 hours until chicken is tender.
- Remove chicken and shred using forks. Mix cornstarch with cold water until smooth; stir into the slow cooker sauce and cook for an additional 10 minutes to thicken.
- Return shredded chicken to the sauce and mix well before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 24g
- Sodium: 640mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://fastcookingtips.com/slow-cooker-honey-garlic-chicken/