Peach Yogurt Popsicles
These Peach Yogurt Popsicles are the ultimate summer treat! They’re creamy, fruity, and naturally sweetened, making them perfect for hot days. You can enjoy these popsicles at pool parties, barbecues, or simply as a refreshing snack at home. With their delightful peach flavor and healthy ingredients, they are sure to be a hit with the whole family.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these delicious popsicles in no time.
- Healthy Ingredients: Made with fresh peaches and yogurt, these popsicles are a nutritious alternative to store-bought treats.
- Customizable Flavor: Feel free to swap out peaches for other fruits like nectarines or mangoes to suit your taste.
- Family-Friendly Fun: Kids will love helping layer the fruit and yogurt in the molds—making it a fun activity for everyone.
- Perfectly Refreshing: These popsicles are a cool way to beat the heat while still enjoying something sweet.
Tools and Preparation
To make your Peach Yogurt Popsicles, you’ll need a few essential tools that will make the process smooth and easy.
Essential Tools and Equipment
- Blender or food processor
- Medium bowl
- Popsicle molds
- Popsicle sticks
Importance of Each Tool
- Blender or food processor: This tool ensures that your peaches are blended into a smooth purée, creating a creamy texture for your popsicles.
- Medium bowl: A good bowl is crucial for mixing your yogurt and sweeteners thoroughly without making a mess.
- Popsicle molds: These molds shape your popsicles perfectly, allowing you to create beautiful layers of yogurt and peach purée.

Ingredients
To prepare your delicious Peach Yogurt Popsicles, gather the following ingredients:
For the Peach Layer
- 2 cups fresh peaches, peeled and diced (or frozen, thawed)
For the Yogurt Layer
- 3 tablespoons honey or maple syrup, adjust to taste
- 2 cups plain Greek yogurt, or regular yogurt
- 1 teaspoon vanilla extract
- 2–3 tablespoons milk, to thin if needed
How to Make Peach Yogurt Popsicles
Step 1: Blend the Peaches
- Place the peaches in a blender or food processor.
- Blend until smooth. If you prefer some texture, reserve a few chunks of peach before blending.
Step 2: Mix the Yogurt Layer
- In a medium bowl, stir together the yogurt, honey, and vanilla extract until smooth.
- If the mixture is too thick, add a splash of milk to achieve your desired consistency.
Step 3: Layer the Mixtures into Molds
- Start layering by adding some peach purée into each popsicle mold.
- Follow with a layer of yogurt mixture. Alternate between layers to create swirls.
- If desired, use a skewer or knife to gently swirl layers together for added visual appeal.
Step 4: Freeze Your Popsicles
- Insert popsicle sticks into each mold.
- Freeze for at least 4–6 hours or until solid.
Step 5: Serve Your Popsicles
- To release the popsicles from their molds, run warm water over the outside of each mold for a few seconds.
- Gently pull out the popsicles and enjoy!
Now you’re ready to savor these delightful Peach Yogurt Popsicles!
How to Serve Peach Yogurt Popsicles
Peach Yogurt Popsicles are not only delicious but also versatile when it comes to serving. Here are some fun and creative ways to enjoy your homemade popsicles.
Enjoy with Fresh Fruit
- Add slices of fresh peaches, strawberries, or blueberries on the side for a colorful plate.
- Use seasonal fruits to enhance both flavor and presentation.
Pair with Granola
- Serve alongside a small bowl of granola for a crunchy texture.
- This makes for a delightful breakfast treat that combines creamy and crunchy.
Create a Sundae Bar
- Set up a sundae bar with toppings like chopped nuts, shredded coconut, or dairy-free chocolate chips.
- Let everyone build their own unique popsicle sundae.
Blend into Smoothies
- Chop leftover popsicles into pieces and blend them into smoothies for a refreshing drink.
- This adds sweetness and creaminess to your favorite smoothie recipes.
Serve at Parties
- Present these popsicles on a decorative platter during summer gatherings.
- They make for an eye-catching and healthy dessert option that guests will love.
How to Perfect Peach Yogurt Popsicles
To create the ultimate Peach Yogurt Popsicles, consider these helpful tips. They will ensure your popsicles are creamy and flavorful every time.
- Use ripe peaches: Ripe peaches will provide the best flavor and sweetness. Choose peaches that are slightly soft to the touch for optimal taste.
- Adjust sweetness: If you prefer less sweet popsicles, reduce the honey or maple syrup. Taste as you mix to find your ideal balance.
- Incorporate yogurt variations: Experiment with different yogurt types such as plant-based yogurt for a dairy-free option or flavored yogurt for an extra twist.
- Freeze thoroughly: Make sure to freeze the popsicles for at least 6 hours. This ensures they are firm enough to hold their shape when removed from the molds.
- Swirl creatively: When layering peach purée and yogurt mixture, don’t be afraid to swirl them together for beautiful patterns. This adds visual appeal and enhances flavor in each bite.
Best Side Dishes for Peach Yogurt Popsicles
Peach Yogurt Popsicles can be complemented with several light side dishes, creating a well-rounded snack or dessert experience. Here are some fantastic options:
- Coconut Chia Pudding: A creamy pudding made with coconut milk and chia seeds that pairs beautifully with fruity popsicles.
- Fruit Salad: A refreshing mix of seasonal fruits provides additional vitamins and flavors that enhance the overall meal.
- Toasted Oats: Crunchy toasted oats sprinkled on top of the popsicle add texture and nuttiness without overpowering the sweetness.
- Nut Butter Dip: A small dish of almond or peanut butter serves as a lovely dip, adding protein and richness to each bite of popsicle.
- Yogurt Parfait: Layer Greek yogurt with granola and fresh fruit in small cups for a nutritious side that complements the flavors of the popsicle.
- Veggie Sticks: Crisp veggie sticks like carrots or cucumbers provide a fresh contrast to the sweet treats while keeping things light.
- Cheese Platter: A selection of mild cheeses can offer savory notes that balance out the sweetness of the peach yogurt popsicles perfectly.
Common Mistakes to Avoid
Creating Peach Yogurt Popsicles can be fun, but there are common mistakes to watch out for.
- Bold flavors: Using overly sweet ingredients can overpower the natural peach flavor. Stick to moderate amounts of honey or maple syrup.
- Bold layering: Not layering the peach purée and yogurt mixture properly can lead to bland popsicles. Alternate layers carefully for a beautiful swirl.
- Bold freezing time: Removing popsicles too early will result in a mushy texture. Ensure they are frozen for at least 4–6 hours.
- Bold molds: Using the wrong molds can make it hard to remove your popsicles. Choose silicone molds for easy release.
- Bold substitutions: Ignoring the recipe’s suggested substitutes may alter the taste. If you don’t have peaches, try nectarines or mangoes instead.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Make sure popsicles are wrapped or covered to prevent absorption of odors.
Freezing Peach Yogurt Popsicles
- Keep popsicles in their molds or transfer them to a freezer-safe bag for up to 2 months.
- Label containers with the date made for easy tracking.
Reheating Peach Yogurt Popsicles
- Oven: Preheat to 350°F and place popsicles on a baking sheet for a few minutes until slightly softened.
- Microwave: Use the defrost setting for 15-30 seconds, checking frequently.
- Stovetop: Place popsicles in a heat-safe dish over low heat until softened enough to eat.
Frequently Asked Questions
What are Peach Yogurt Popsicles?
Peach Yogurt Popsicles are creamy, frozen treats made with fresh peaches and yogurt, perfect for hot days.
Can I use frozen peaches?
Yes! Frozen peaches work well; just be sure to thaw them before blending.
How can I customize my Peach Yogurt Popsicles?
You can add different fruits like berries or mangoes, or mix in granola for added texture.
How long do these popsicles last?
When stored properly, Peach Yogurt Popsicles can last in the freezer for up to 2 months.
Final Thoughts
Peach Yogurt Popsicles are not only delicious but also offer an easy way to enjoy healthy snacks during hot weather. Feel free to customize them with your favorite fruits or toppings. Give this recipe a try and enjoy a refreshing treat that everyone will love!
Peach Yogurt Popsicles
Indulge in the refreshing taste of Peach Yogurt Popsicles, a delightful summer treat that combines the creamy goodness of yogurt with the natural sweetness of fresh peaches. These homemade popsicles are not only easy to make but also packed with nutritious ingredients, making them a perfect choice for hot days. Enjoy them at picnics, barbecues, or simply as a cooling snack at home. With customizable flavors and fun layering options, these popsicles are sure to be a hit with both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
- 2 cups fresh peaches, peeled and diced (or frozen, thawed)
- 3 tablespoons honey or maple syrup
- 2 cups plain Greek yogurt
- 1 teaspoon vanilla extract
- 2–3 tablespoons milk, to thin if needed
Instructions
- Blend the peaches in a blender until smooth; reserve some chunks if desired.
- In a medium bowl, mix Greek yogurt, honey, and vanilla until smooth. Add milk to adjust consistency if needed.
- Layer peach purée and yogurt mixture into popsicle molds, alternating for visual appeal.
- Insert sticks and freeze for 4–6 hours until solid.
- To serve, run warm water over the mold for easy release.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 8g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg