Christmas Eve Lasagna
Christmas Eve Lasagna is a comforting and delicious layered pasta dish that brings warmth to any holiday gathering. Perfect for family dinners or festive celebrations, this lasagna features rich flavors from fresh ingredients and is easily customizable to suit your preferences. With simple preparation steps and an opportunity to make it ahead of time, this dish guarantees a delightful experience for you and your guests. Serve it alongside a fresh salad or warm garlic bread for an unforgettable meal everyone will love!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup fresh cherries, pitted and chopped
- 1 cup fresh strawberries, hulled and diced
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- In another bowl, whisk together flour, baking soda, and salt. Gradually add this mixture to the wet ingredients, stirring until just combined.
- Fold in the chopped cherries and strawberries gently.
- Drop rounded tablespoons of dough onto a lined baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes or until edges are lightly golden.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://fastcookingtips.com/christmas-eve-lasagna/