Cheesy Turkey Pepperoni Pizza Roll-Ups
Cheesy turkey pepperoni Pizza Roll-Ups are a delicious and fun snack that everyone can enjoy! Perfect for parties, family gatherings, or a cozy night in, these roll-ups combine gooey cheese and savory turkey pepperoni wrapped in pizza dough. They’re easy to make, full of flavor, and sure to satisfy your cravings.
Why You’ll Love This Recipe
- Quick to prepare: With only 15 minutes of prep time, you can whip up these roll-ups in no time.
- Kid-friendly: Kids love the cheesy goodness and fun shape; they make a great meal or snack that little hands can hold.
- Versatile: Customize with your favorite toppings or sauces to fit any taste preference.
- Perfect for sharing: Great for game day or movie night, these bite-sized treats are ideal for sharing with friends and family.
- Flavor-packed: The combination of mozzarella, turkey pepperoni, and spices creates a taste explosion in every bite.
Tools and Preparation
Before you start making your Cheesy Turkey Pepperoni Pizza Roll-Ups, gather the necessary tools to ensure a smooth cooking experience.
Essential Tools and Equipment
- Rolling pin
- Baking sheet
- Mixing bowl
- Pastry brush
Importance of Each Tool
- Rolling pin: Ensures an even thickness for the pizza dough, which helps achieve the perfect roll-up texture.
- Baking sheet: Provides a flat surface for baking so your roll-ups cook evenly and become golden brown.

Ingredients
For the Dough and Fillings
- Pizza dough
- Mozzarella cheese
- Turkey pepperoni
- Parmesan cheese
For the Sauce and Seasoning
- Pizza sauce
- Italian seasoning
- Olive oil
How to Make Cheesy Turkey Pepperoni Pizza Roll-Ups
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). This ensures that your roll-ups bake evenly and come out perfectly golden.
Step 2: Roll Out the Dough
On a floured surface, roll out the pizza dough into a rectangle. Aim for about ¼ inch thick to allow for good rolling without tearing.
Step 3: Spread the Sauce
Spread pizza sauce evenly over the rolled-out dough, leaving a small border around the edges. This will keep your sauce from spilling out during baking.
Step 4: Add Cheese and Pepperoni
Sprinkle mozzarella cheese generously over the sauce. Layer slices of turkey pepperoni, ensuring even coverage for maximum flavor.
Step 5: Roll It Up
Starting from one edge, tightly roll the dough towards the other edge. Make sure it’s firm but not too tight to avoid squeezing out fillings.
Step 6: Slice Into Pieces
Using a sharp knife, slice the rolled dough into 1-inch pieces. Place them on a baking sheet lined with parchment paper.
Step 7: Brush with Olive Oil and Bake
Brush the top of each roll-up with olive oil. Bake in the preheated oven for 15-18 minutes or until they are golden brown and cooked through. Enjoy your delicious Cheesy turkey pepperoni Pizza Roll-Ups!
How to Serve Cheesy Turkey Pepperoni Pizza Roll-Ups
Cheesy turkey pepperoni Pizza Roll-Ups are a fun and tasty dish that can be enjoyed in various ways. Here are some serving suggestions that will enhance your meal experience.
Pair with Dipping Sauces
- Pizza Sauce: Serve with extra pizza sauce for a classic touch.
- Garlic Butter: A warm garlic butter dip adds a savory flavor.
- Ranch Dressing: Creamy ranch complements the spices beautifully.
Add Fresh Sides
- Garden Salad: A light salad with mixed greens helps balance the richness of the roll-ups.
- Coleslaw: Crunchy coleslaw offers a refreshing contrast to the warm pizza rolls.
- Vegetable Platter: Serve with fresh veggies like carrots and celery for a healthy crunch.
Customize with Toppings
- Fresh Basil: Sprinkle fresh basil on top for an aromatic finish.
- Crushed Red Pepper Flakes: Add a bit of heat for those who enjoy spicy food.
How to Perfect Cheesy Turkey Pepperoni Pizza Roll-Ups
Perfecting your Cheesy turkey pepperoni Pizza Roll-Ups can elevate your cooking game. Here are some essential tips.
- Bold Dough Choice: Use store-bought or homemade dough, ensuring it’s rolled out evenly to avoid tearing.
- Bold Cheese Layering: Don’t skimp on mozzarella; it creates the gooey texture we love in pizza rolls.
- Bold Seasoning Usage: Incorporate Italian seasoning not only in the filling but also sprinkle some on top before baking for added flavor.
- Bold Baking Time: Watch closely during baking; every oven varies, so remove them once golden brown for optimal taste.
- Bold Cooling Period: Let the roll-ups cool for a few minutes after baking to help set the cheese and fillings.
Best Side Dishes for Cheesy Turkey Pepperoni Pizza Roll-Ups
Serving side dishes alongside your Cheesy Turkey Pepperoni Pizza Roll-Ups can create a well-rounded meal. Here are some great options.
- Mixed Green Salad: A simple salad with vinaigrette adds freshness to your plate.
- Garlic Bread Sticks: Soft, buttery breadsticks provide an extra dose of comfort.
- Stuffed Mushrooms: Savory stuffed mushrooms make for bite-sized goodness that pairs well with pizza flavors.
- Sweet Potato Fries: Crispy sweet potato fries offer a sweet contrast to cheesy flavors.
- Caprese Skewers: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze create a refreshing side.
- Antipasto Platter: A selection of olives, cheeses, and roasted peppers complements the roll-ups nicely.
Common Mistakes to Avoid
Making Cheesy turkey pepperoni Pizza Roll-Ups can be a breeze, but some common mistakes could compromise your delicious creation.
- Not Preheating the Oven: Failing to preheat your oven can lead to uneven cooking. Always ensure the oven is at 400°F (200°C) before baking.
- Overstuffing the Roll-Ups: While it’s tempting to add more toppings, overstuffing can make it hard to roll and may cause them to burst. Stick to the recommended amounts for best results.
- Skipping the Olive Oil Brush: Not brushing your roll-ups with olive oil can result in a dull finish. This step adds flavor and helps achieve a golden brown color.
- Using Cold Dough: Working with cold dough can make it difficult to roll out. Allow your pizza dough to reach room temperature for easier handling.
- Ignoring Baking Time: Keep an eye on the baking time. Overbaking can lead to dry roll-ups, while underbaking might leave them doughy.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow them to cool completely before sealing to prevent moisture buildup.
Freezing Cheesy Turkey Pepperoni Pizza Roll-Ups
- Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag or container.
- They will keep well for up to 2 months.
Reheating Cheesy Turkey Pepperoni Pizza Roll-Ups
- Oven: Preheat the oven to 350°F (175°C). Place on a baking sheet and heat for about 10-12 minutes until warmed through.
- Microwave: Heat in short intervals of 30 seconds until warm. Be aware that this may make them slightly soggy.
- Stovetop: Use a skillet over medium heat, cover with a lid, and heat for about 5-7 minutes until heated through.
Frequently Asked Questions
Here are some common questions about making Cheesy turkey pepperoni Pizza Roll-Ups.
Can I use other types of cheese?
Yes! Feel free to mix in your favorite cheeses like cheddar or provolone for added flavor.
What if I don’t have pizza sauce?
You can substitute pizza sauce with marinara or even pesto for a different flavor profile.
How do I customize my Cheesy Turkey Pepperoni Pizza Roll-Ups?
Add vegetables like bell peppers or olives inside the roll-ups for extra nutrition and flavor!
Are Cheesy turkey pepperoni Pizza Roll-Ups freezer-friendly?
Absolutely! These roll-ups freeze well, making them perfect for meal prep.
Final Thoughts
Cheesy turkey pepperoni Pizza Roll-Ups are not only delightful but also versatile. You can easily customize them with various cheeses and veggies based on your taste preferences. Give this simple recipe a try, and enjoy a fun meal that’s sure to please everyone!
Cheesy Turkey Turkey Pepperoni Pizza Roll-Ups
Enjoy tasty Cheesy turkey turkey pepperoni Pizza Roll-Ups that are easy to make and perfect for any occasion. Try this fun recipe today!
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Approximately 12 roll-ups (serving size of 2 roll-ups per person)
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
- Pizza dough
- Mozzarella cheese
- Turkey turkey pepperoni
- Parmesan cheese
- Pizza sauce
- Italian seasoning
- Olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface until it's about ¼ inch thick.
- Spread pizza sauce evenly over the dough, leaving a small border.
- Sprinkle mozzarella cheese and layer turkey turkey pepperoni across the sauce.
- Tightly roll the dough from one edge to the other, ensuring fillings stay inside.
- Slice rolled dough into 1-inch pieces and place on a baking sheet lined with parchment paper.
- Brush each roll-up with olive oil and bake for 15-18 minutes until golden brown.
Nutrition
- Serving Size: 2 roll-ups (85g)
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg