Print

Air Fryer Garlic Parmesan Fries

Air Fryer Garlic Parmesan Fries

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy crispy Air Fryer Garlic Parmesan Fries tossed in savory flavors! Quick and delicious, try this recipe today for an irresistible snack!

Ingredients

Scale
  • 4 medium russet potatoes
  • 1 Tbsp olive oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • 3 cloves garlic (minced)
  • ¼ cup grated Parmesan cheese
  • 1 tsp dried oregano
  • 1 tsp dried parsley

Instructions

  1. Cut the potatoes into ½-inch sticks and soak them in cold water for at least 15 minutes to remove excess starch.
  2. Preheat the air fryer to 380°F (190°C). Drain and dry the soaked potatoes thoroughly.
  3. In a mixing bowl, toss the potato sticks with olive oil, salt, and black pepper until evenly coated.
  4. Arrange the seasoned potatoes in a single layer in the air fryer basket and cook for about 12–15 minutes, shaking the basket halfway through.
  5. In a separate bowl, combine minced garlic, grated Parmesan, oregano, and parsley.
  6. Once cooked, toss the hot fries in the garlic-Parmesan mixture and serve immediately.

Nutrition